April 12th to May 17th
We will be open from April 12th until May 17th for outdoor dining only
Our outdoor terrace is covered and heated and provides a quiet corner of Fitzrovia to enjoy lunch in the sun (we hope!) or a long, leisurely dinner.
We will be open during this period for lunch and dinner every day of the week with a full menu. To book click here
May 17th onwards…
We are of course also taking indoor reservations from May 17th onwards. To book click here
– A neighbourhood restaurant –
Clipstone opened in the summer of 2016 aiming to be a great neighbourhood restaurant and the ambition is still the same today. Our menu has evolved and our sourdough has got even better but the core ambition and the key personnel haven’t changed.
Our head chef Stuart Andrew has been running the kitchen since the day we opened – while we both oversee things on the floor along with our co-director and Head of Beverage James Fryer.
We like to think of Clipstone as our most accessible restaurant in terms of pricing, offer and physically too – nestled on the corner of Bolsover St and Clipstone St, five minutes walk from Regents Park, with lots of natural light, outdoor tables and the smells of our bread oven wafting through the breeze…
We hope to see you here soon
Will Lander and Daniel Morgenthau